This. This is the Babka that inspired opening Motzi Bakery.
Babkas are often sickly sweet. They're the kinds of things you remember from being a kid when you couldn't get enough sugar, but as we grow, tastes change. If you're anything like us, you try a Babka today and can't really eat it because it's overwhelmingly sweet. Not this Babka!
This Babka is balanced. You'll notice some fresh citrus that complements the dark chocolate, and you'll keep going back for more.
Ingredients: Flour, Cane Sugar, Butter, Milk, Eggs, Dark Chocolate, Orange, Lemon, Vanilla Extract, Cocoa Powder, Salt